Synthesis of ECG ((−)-epicatechin gallate) acylated derivatives as new inhibitors of α-amylase and their mechanism on delaying starch digestion

Subjects

Subjects :

Biochemistry
Food Science

Details

ISSN :

22124292

Volume :

52

Database :

OpenAIRE

Journal :

Food Bioscience

Accession number :

edsair.doi...........04ce1009349a0d0962ff2e5a2d600d44

Full Text :

https://doi.org/10.1016/j.fbio.2023.102466