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The Effect of Defect of Ugly Food on Perceived Quality, Authenticity, Intention to Purchase, and Willingness to Pay Premium: Organic label and Environmental Concerns as Moderating Variables
- Source :
- Journal of Tourism Sciences. 45:75-101
- Publication Year :
- 2021
- Publisher :
- The Tourism Sciences Society of Korea, 2021.
Details
- ISSN :
- 27136388 and 12260533
- Volume :
- 45
- Database :
- OpenAIRE
- Journal :
- Journal of Tourism Sciences
- Accession number :
- edsair.doi...........08c860d13e971f8b249dd3fbb451fa07
- Full Text :
- https://doi.org/10.17086/jts.2021.45.4.75.101