Back to Search
Start Over
Macronutrient management for the cultivation of Soybean (Glycine max L.): A review
- Source :
- IOP Conference Series: Earth and Environmental Science. 788:012055
- Publication Year :
- 2021
- Publisher :
- IOP Publishing, 2021.
-
Abstract
- The review is focused on management of macronutrients for cultivating Soybean. Soybean is an important crop in the world because the only reliable plant-based source of complete protein, comparable to meat and eggs, is from soya protein. Soybean yield is crucial for meeting protein malnutrition and edible oil needs.. The wide variation inRhizobialcell counts and nodule mass in beans are likely related to variation is Physico-chemical conditions of the soil.
- Subjects :
- fungi
Glycine
Botany
food and beverages
General Medicine
General Chemistry
Biology
Subjects
Details
- ISSN :
- 17551315 and 17551307
- Volume :
- 788
- Database :
- OpenAIRE
- Journal :
- IOP Conference Series: Earth and Environmental Science
- Accession number :
- edsair.doi...........09472acf8e4102e0fc742b4f75aa9470
- Full Text :
- https://doi.org/10.1088/1755-1315/788/1/012055