MEMBRANE TECHNOLOGIES IMPROVE FOOD PROCESSING INDUSTRY EFFLUENT QUALITY AND INCREASE MUNICIPAL PLANT CAPACITY

Authors :: D.G. Woodward
Gary C. Deis
Phillip Quigley
Scott E. Parker
Andrea Linton
Source :: Proceedings of the Water Environment Federation. 2001:756-763
Publication Year :: 2001
Publisher :: Water Environment Federation, 2001.

Subjects :: Waste management
business.industry
media_common.quotation_subject
General Engineering
Food processing
Environmental science
Quality (business)
business
Effluent
media_common

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