Ecologically driven differences in individual diet specialization across three populations of Guiana dolphin

MLA

Clarissa R. Teixeira, et al. “Ecologically Driven Differences in Individual Diet Specialization across Three Populations of Guiana Dolphin.” Oecologia, vol. 201, Jan. 2023, pp. 397–408. EBSCOhost, https://doi.org/10.1007/s00442-022-05312-7.

APA

Clarissa R. Teixeira, Silvina Botta, Marta J. Cremer, Milton C. C. Marcondes, Luiza B. Pereira, Seth D. Newsome, Fábio G. Daura Jorge, & Paulo C. Simões-Lopes. (2023). Ecologically driven differences in individual diet specialization across three populations of Guiana dolphin. Oecologia, 201, 397–408. https://doi.org/10.1007/s00442-022-05312-7

Chicago

Clarissa R. Teixeira, Silvina Botta, Marta J. Cremer, Milton C. C. Marcondes, Luiza B. Pereira, Seth D. Newsome, Fábio G. Daura Jorge, and Paulo C. Simões-Lopes. 2023. “Ecologically Driven Differences in Individual Diet Specialization across Three Populations of Guiana Dolphin.” Oecologia 201 (January): 397–408. doi:10.1007/s00442-022-05312-7.