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The Estimation of Cuprous Oxide Produced in Sugar Analysis

Authors :
Charles S Bisson
J Gordon Sewell
Source :
Journal of AOAC INTERNATIONAL. 10:120-124
Publication Year :
1927
Publisher :
Oxford University Press (OUP), 1927.

Subjects

Subjects :
chemistry.chemical_compound
Chemistry
Inorganic chemistry
Oxide
Sugar

Details

ISSN :
00959111
Volume :
10
Database :
OpenAIRE
Journal :
Journal of AOAC INTERNATIONAL
Accession number :
edsair.doi...........1009c4b8229b7d6d6e79201e21c77805
Full Text :
https://doi.org/10.1093/jaoac/10.1.120
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