Cite
Evaluation of Lipid Ratios and Triglyceride-Glucose (TyG) Index as Risk Markers of Insulin Resistance in Iranian Polycystic Ovary Syndrome (PCOS) Woman
MLA
Asma Kheirollahi, et al. Evaluation of Lipid Ratios and Triglyceride-Glucose (TyG) Index as Risk Markers of Insulin Resistance in Iranian Polycystic Ovary Syndrome (PCOS) Woman. June 2020. EBSCOhost, https://doi.org/10.21203/rs.3.rs-38139/v1.
APA
Asma Kheirollahi, Maryam Teimouri, Mehrdad Karimi, Nariman Moradi, Asie Sadeghi, & akram vatannejad. (2020). Evaluation of Lipid Ratios and Triglyceride-Glucose (TyG) Index as Risk Markers of Insulin Resistance in Iranian Polycystic Ovary Syndrome (PCOS) Woman. https://doi.org/10.21203/rs.3.rs-38139/v1
Chicago
Asma Kheirollahi, Maryam Teimouri, Mehrdad Karimi, Nariman Moradi, Asie Sadeghi, and akram vatannejad. 2020. “Evaluation of Lipid Ratios and Triglyceride-Glucose (TyG) Index as Risk Markers of Insulin Resistance in Iranian Polycystic Ovary Syndrome (PCOS) Woman,” June. doi:10.21203/rs.3.rs-38139/v1.