P075 Lactobacillus reuteri cultured in green unicellular microalga Isochrysis rich in omega-3 provides a novel tool to limit AIEC growth and reduce gut inflammation

Authors :: Manuela Costanzo
Francesca Palone
Salvatore Oliva
Laura Stronati
Salvatore Cucchiara
Sara Isoldi
Vincenzo Cesi
A.B. Mancuso
Anna Negroni
Source :: Digestive and Liver Disease. 50:e385
Publication Year :: 2018
Publisher :: Elsevier BV, 2018.

Subjects :: Gut inflammation
Hepatology
biology
business.industry
Gastroenterology
Medicine
Limit (mathematics)
Food science
Isochrysis
biology.organism_classification
business
Lactobacillus reuteri

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