A comprehensive lipidomic analysis of oilseeds using LC-Q-TOF-MS and dispersive micro-solid phase (D-μ-SPE) extraction techniques

Subjects

Subjects :

Food Science

Details

ISSN :

08891575

Volume :

116

Database :

OpenAIRE

Journal :

Journal of Food Composition and Analysis

Accession number :

edsair.doi...........1a1a00c8eabce2523358b8c59985d6e7

Full Text :

https://doi.org/10.1016/j.jfca.2022.105037