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[Untitled]

Authors :
V. F. Kirichuk
G. M. Mal'tseva
O. V. Osipov
A. O. Molotkov
M. L. Rush
M. L. Nodel
V. G. Germanchuk
P. F. Zabrodskii
Source :
Bulletin of Experimental Biology and Medicine. 135:59-61
Publication Year :
2003
Publisher :
Springer Science and Business Media LLC, 2003.

Abstract

Acute poisoning with alcohols and cholinotropic preparations carboxyphosphamide and atropine (0.8 LD(50)) was modeled on male outbred mice weighing 18-24 g. The decrease in activity of natural killer cells was most pronounced after injection of atropine, but insignificant after treatment with ethanol. The inhibitory effect of ethylene glycol, methanol, and methanol on functional activity of natural killer cells in vitro directly depended on their concentration. The effects of alcohols in equimolar concentrations of 10, 100, and 500 mM were similar. Therefore, immunotoxicity of alcohols was associated with the action of their metabolites. The ability of products formed after biotransformation of ethylene glycol, methanol, and ethanol in equimolar concentrations to cause damage to natural killer cells decreased in the following order: glyoxylic acid>formic acid>acetaldehyde>glycolaldehyde>glycolic acid. T-Activin injected subcutaneously in doses of 2.5 and 5.0 microg/kg for 3 days normalized activity of natural killer cells suppressed after acute poisoning with alcohols and cholinotropic preparations.

Details

ISSN :
00074888
Volume :
135
Database :
OpenAIRE
Journal :
Bulletin of Experimental Biology and Medicine
Accession number :
edsair.doi...........21b0666338787c81f0ae700b996ace62
Full Text :
https://doi.org/10.1023/a:1023450013591