Instrumental analysis of flavor and flavor stability of fats and oils

Subjects

Subjects :

General Chemical Engineering
Organic Chemistry
Stepwise regression analysis
Food science
Flavor
Mathematics

Details

ISSN :

0003021X

Volume :

54

Database :

OpenAIRE

Journal :

Journal of the American Oil Chemists' Society

Accession number :

edsair.doi...........22cd7987bf7ee33ae04a3a84f266d398

Full Text :

https://doi.org/10.1007/bf02671031