T68PROBIOTIC-INDUCED CHANGES IN GUT MICROBIAL COMPOSITION RELATE TO ITS BUFFERING EFFECT AGAINST THE NEGATIVE CONSEQUENCES OF STRESS ON COGNITIVE PERFORMANCE

MLA

Joanna Szopinska-Tokov, et al. “T68probiotic-Induced Changes in Gut Microbial Composition Relate to Its Buffering Effect against the Negative Consequences of Stress on Cognitive Performance.” European Neuropsychopharmacology, vol. 29, Oct. 2019, pp. S251–52. EBSCOhost, https://doi.org/10.1016/j.euroneuro.2019.08.267.

APA

Joanna Szopinska-Tokov, Silvia Papalini, Franziska Michels, Mirjam Bloemendaal, Esther Aarts, Alejandro Arias-Vásquez, & David Boverhof. (2019). T68probiotic-Induced Changes in Gut Microbial Composition Relate to Its Buffering Effect against the Negative Consequences of Stress on Cognitive Performance. European Neuropsychopharmacology, 29, S251–S252. https://doi.org/10.1016/j.euroneuro.2019.08.267

Chicago

Joanna Szopinska-Tokov, Silvia Papalini, Franziska Michels, Mirjam Bloemendaal, Esther Aarts, Alejandro Arias-Vásquez, and David Boverhof. 2019. “T68probiotic-Induced Changes in Gut Microbial Composition Relate to Its Buffering Effect against the Negative Consequences of Stress on Cognitive Performance.” European Neuropsychopharmacology 29 (October): S251–52. doi:10.1016/j.euroneuro.2019.08.267.