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Controlled environment strategies for tipburn management in greenhouse strawberry production

Authors :
Mark Kroggel
Chieri Kubota
Source :
Acta Horticulturae. :529-536
Publication Year :
2017
Publisher :
International Society for Horticultural Science (ISHS), 2017.

Abstract

Greenhouse strawberry production is gaining interest in North America where field production is the primary source of fruit. Issues of off-season greenhouse strawberry production include tipburn, an environmentally induced localized calcium deficiency. Tipburn often increases when nighttime relative humidity (RH) is low (high vapor pressure deficit, VPD) from nighttime heating or venting with dry air in arid climate. High nighttime humidity ( 3 h nighttime high RH (

Details

ISSN :
24066168 and 05677572
Database :
OpenAIRE
Journal :
Acta Horticulturae
Accession number :
edsair.doi...........25ffe117afdc05ba54f87d9d077cf102
Full Text :
https://doi.org/10.17660/actahortic.2017.1156.78