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Controlled environment strategies for tipburn management in greenhouse strawberry production
- Source :
- Acta Horticulturae. :529-536
- Publication Year :
- 2017
- Publisher :
- International Society for Horticultural Science (ISHS), 2017.
-
Abstract
- Greenhouse strawberry production is gaining interest in North America where field production is the primary source of fruit. Issues of off-season greenhouse strawberry production include tipburn, an environmentally induced localized calcium deficiency. Tipburn often increases when nighttime relative humidity (RH) is low (high vapor pressure deficit, VPD) from nighttime heating or venting with dry air in arid climate. High nighttime humidity ( 3 h nighttime high RH (
- Subjects :
- 0106 biological sciences
Guttation
Greenhouse
Humidity
04 agricultural and veterinary sciences
Horticulture
01 natural sciences
Calyx
Agronomy
Root pressure
Shoot
040103 agronomy & agriculture
0401 agriculture, forestry, and fisheries
Environmental science
Relative humidity
010606 plant biology & botany
Transpiration
Subjects
Details
- ISSN :
- 24066168 and 05677572
- Database :
- OpenAIRE
- Journal :
- Acta Horticulturae
- Accession number :
- edsair.doi...........25ffe117afdc05ba54f87d9d077cf102
- Full Text :
- https://doi.org/10.17660/actahortic.2017.1156.78