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Fatty acid profile and proximate composition of the thornback ray (Raja clavata, L. 1758) from the Sinop coast in the Black Sea
- Source :
- Journal of Fisheries Sciences.com. 1:97-103
- Publication Year :
- 2007
- Publisher :
- Scitechnol Biosoft Pvt. Ltd., 2007.
-
Abstract
- The fatty acid and proximate composition in the flesh of thornback ray (Raja clavata, L. 1758) collected in the coast of Sinop in Turkey were evaluated. Proximate analyses of thornback ray are rich in protein (20.02%) and low in lipid (0.51%). The crude ash and moisture contents were found as 1.38% and 77.47%, respectively. The total SFA, MUFA and PUFA content were 48.27%, 13.98% and 24.10% of total fatty acids, respectively. Palmitic acid (C16:0, 26.45%) and stearic acid (C18:0, 10.62%) were the dominant saturated fatty acids. The major unsaturated fatty acids were determined as docosahexaenoic acid (C22:6 n3, 12.21%), oleic acid (C18:1, 8.88%) and linoleic acid (C18:2, 3.43%). The results of this study have showed that thornback rays are good sources of protein. The atherogenic index (AI) and index of throm- bogenicity (IT) were calculated as 2.37 and 0.63, respectively.
- Subjects :
- chemistry.chemical_classification
biology
Linoleic acid
food and beverages
Fatty acid
biology.organism_classification
Thornback ray
Palmitic acid
chemistry.chemical_compound
Oleic acid
chemistry
Docosahexaenoic acid
Botany
lipids (amino acids, peptides, and proteins)
Stearic acid
Food science
Polyunsaturated fatty acid
Subjects
Details
- ISSN :
- 1307234X
- Volume :
- 1
- Database :
- OpenAIRE
- Journal :
- Journal of Fisheries Sciences.com
- Accession number :
- edsair.doi...........36e157da8ddd26abdb9606f6f8294609
- Full Text :
- https://doi.org/10.3153/jfscom.2007012