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Comparison of the Quality of Hot Pepper(Capsicum annuum L.) Grown under Organic and Conventional Conditions

Authors :
Jin-Woo Lee
Sun-Kyung Lee
Jeong-Hwa Kang
Bong-Yun Oh
Seung-Hee Nam
Kyung-Ju Jung
You-Seok Lee
Jae-Hak Moon
Source :
Korean Journal of Organic Agricultue. 22:645-656
Publication Year :
2014
Publisher :
Korean Association of Organic Agriculture, 2014.

Subjects

Subjects :
Capsicum annuum
Horticulture
Pepper
Biology

Details

ISSN :
2287819X and 12293571
Volume :
22
Database :
OpenAIRE
Journal :
Korean Journal of Organic Agricultue
Accession number :
edsair.doi...........3e65b4a83c5d64a8cb8b09363893871d
Full Text :
https://doi.org/10.11625/kjoa.2014.22.4.645
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