Consumer-Level Food Loss Estimates and Their Use in the ERS Loss- Adjusted Food Availability Data

Subjects

Subjects :

Food Consumption/Nutrition/Food Safety
Food Security and Poverty

Details

Language :

English

Database :

OpenAIRE

Accession number :

edsair.doi...........43b6f405f2b20879b8f3930688946d4e

Full Text :

https://doi.org/10.22004/ag.econ.184307