Purification and characterization of a novel and versatile α-amylase from thermophilicAnoxybacillussp. YIM 342

Authors :: Zhipeng Zhang
Feng Zhang
Xinyi Yang
Longpo Geng
Yi-Rui Yin
Wen-Jun Li
Source :: Starch - Stärke. 68:446-453
Publication Year :: 2015
Publisher :: Wiley, 2015.

Subjects :: 0106 biological sciences
0301 basic medicine
biology
Chemistry
Thermophile
Organic Chemistry
Anoxybacillus
01 natural sciences
03 medical and health sciences
030104 developmental biology
Anoxybacillus sp. YIM 342
Biochemistry
010608 biotechnology
biology.protein
Amylase
Food Science

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