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The Diabetes Prevention Program: A Worksite Experience

Authors :
JaNae Arbuckle
LaDonne Loveday
Rebecca Smith
Steven G. Aldana
Ted D. Adams
Marilyn Barlow
Michael J. LaMonte
Frank G. Yanowitz
Source :
AAOHN Journal. 53:499-505
Publication Year :
2005
Publisher :
SAGE Publications, 2005.

Abstract

The purpose of this study was to determine if the U.S. National Institutes of Health Diabetes Prevention Program (DPP) could be successfully implemented in a worksite setting. Thirty-seven adult employees of BD Medical Systems of Sandy, Utah were enrolled in a single-group time-series study using the DPP. Two-hour oral glucose tolerance tests (OGTT) and other outcomes were measured at baseline, 6 months, and 12 months. Weight, body mass index, waist circumference, 2-hour OGTT, very low density lipoproteins, triglycerides, and aerobic fitness were significantly improved at 6 and 12 months and showed overall significant improvement across time. Fasting blood insulin, total cholesterol, low density lipoproteins, and total cholesterol/high density lipoproteins ratio were significantly improved at 6 months, but not at 12 months. Eighteen of the program participants (51%) were no longer in the pre-diabetes and diabetes categories after 1 year. Existing worksite health promotion and occupational health professionals can successfully offer the DPP and help employees improve glucose tolerance.

Details

ISSN :
08910162
Volume :
53
Database :
OpenAIRE
Journal :
AAOHN Journal
Accession number :
edsair.doi...........4d046804c096f48465c222bc690ce14a
Full Text :
https://doi.org/10.1177/216507990505301106