Cite
Nutritional, medicinal and functional properties of different parts of the date palm and its fruit (Phoenix dactylifera L.) – A systematic review
MLA
Mohamad Fawzi Mahomoodally, et al. “Nutritional, Medicinal and Functional Properties of Different Parts of the Date Palm and Its Fruit (Phoenix Dactylifera L.) – A Systematic Review.” Critical Reviews in Food Science and Nutrition, Apr. 2023, pp. 1–56. EBSCOhost, https://doi.org/10.1080/10408398.2023.2191285.
APA
Mohamad Fawzi Mahomoodally, Shahana Khatoon Khadaroo, Muzzammil Hosenally, Gokhan Zengin, Maksim Rebezov, Mohammad Ali Shariati, Asaad Khalid, Ashraf N. Abdalla, Alanood S. Algarni, & Jesus Simal-Gandara. (2023). Nutritional, medicinal and functional properties of different parts of the date palm and its fruit (Phoenix dactylifera L.) – A systematic review. Critical Reviews in Food Science and Nutrition, 1–56. https://doi.org/10.1080/10408398.2023.2191285
Chicago
Mohamad Fawzi Mahomoodally, Shahana Khatoon Khadaroo, Muzzammil Hosenally, Gokhan Zengin, Maksim Rebezov, Mohammad Ali Shariati, Asaad Khalid, Ashraf N. Abdalla, Alanood S. Algarni, and Jesus Simal-Gandara. 2023. “Nutritional, Medicinal and Functional Properties of Different Parts of the Date Palm and Its Fruit (Phoenix Dactylifera L.) – A Systematic Review.” Critical Reviews in Food Science and Nutrition, April, 1–56. doi:10.1080/10408398.2023.2191285.