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α-Amilase activity and flavour experience elicited by Castanea sativa cultivars with different cooking processes
- Publication Year :
- 2023
Details
- Language :
- English
- Database :
- OpenAIRE
- Accession number :
- edsair.doi...........5028caf19ac6ad8c57c00e2805a92c02
- Full Text :
- https://doi.org/10.13140/rg.2.2.19799.44968