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Studies on Secondary Metabolites Generated in Savory Food Plants:Their Structures, Biosynthesis, and Compositional Regulation

Authors :
Yoko Iijima
Source :
Nippon Shokuhin Kagaku Kogaku Kaishi. 63:190-198
Publication Year :
2016
Publisher :
Japanese Society for Food Science and Technology, 2016.

Details

ISSN :
18816681 and 1341027X
Volume :
63
Database :
OpenAIRE
Journal :
Nippon Shokuhin Kagaku Kogaku Kaishi
Accession number :
edsair.doi...........5964bbf95483bf6f6e85578d1cfc9300
Full Text :
https://doi.org/10.3136/nskkk.63.190