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Mulberry (Morus spp.) growth analysis by morpho-physiological and biochemical components for crop productivity enhancement

Authors :
M. S. Rukmangada
H S Kruthika
Vorkady Girish Naik
R. Sumathy
Source :
Scientia Horticulturae. 259:108819
Publication Year :
2020
Publisher :
Elsevier BV, 2020.

Abstract

Mulberry is a crop of economic importance in sericulture and the silkworm solely feeds on its foliage for silk biosynthesis. The study reports characterization of mulberry growth by statistical analysis using morpho-physiological and biochemical components during three cultivation periods. Repeated measures ANOVA revealed significant variations (p

Details

ISSN :
03044238
Volume :
259
Database :
OpenAIRE
Journal :
Scientia Horticulturae
Accession number :
edsair.doi...........5f9ea10e536b932a55d06c75ac9e21b8
Full Text :
https://doi.org/10.1016/j.scienta.2019.108819