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Functional exploration of taro starch ( Colocasia esculenta ) supplemented yogurt
- Source :
- Food Science & Nutrition.
- Publication Year :
- 2023
- Publisher :
- Wiley, 2023.
- Subjects :
- Food Science
Subjects
Details
- ISSN :
- 20487177
- Database :
- OpenAIRE
- Journal :
- Food Science & Nutrition
- Accession number :
- edsair.doi...........6aa108b195ed2bf69d8bb9e70d59ad7f
- Full Text :
- https://doi.org/10.1002/fsn3.3358