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Rhamnazin inhibits LPS-induced inflammation and ROS/RNS in raw macrophages

Authors :
You Jung Kim
Source :
Journal of Nutrition and Health. 49:288
Publication Year :
2016
Publisher :
The Korean Nutrition Society, 2016.

Abstract

Purpose: The aim of this work was to investigate the beneficial effects of rhamnazin against inflammation, reactive oxygen species (ROS)/reactive nitrogen species (RNS), and anti-oxidative activity in murine macrophage RAW264.7 cells. Methods: To examine the beneficial properties of rhamnazin on inflammation, ROS/ RNS, and anti-oxidative activity in the murine macrophage RAW264.7 cell model, several key markers, including COX and 5-LO activities, NO • , ONOO-, total reactive species formation, lipid peroxidation, • O₂ levels, and catalase activity were estimated. Results: Results show that rhamnazin was protective against LPS-induced cytotoxicity in macrophage cells. The underlying action of rhamnazin might be through modulation of ROS/RNS and anti-oxidative activity through regulation of total reactive species production, lipid peroxidation, catalase activity, and • O₂, NO • , and ONOO • levels. In addition, rhamnazin down-regulated the activities of pro-inflammatory COX and 5-LO. Conclusion: The plausible action by which rhamnazin renders its protective effects in macrophage cells is likely due to its capability to regulate LPS-induced inflammation, ROS/ RNS, and anti-oxidative activity.

Details

ISSN :
22883959 and 22883886
Volume :
49
Database :
OpenAIRE
Journal :
Journal of Nutrition and Health
Accession number :
edsair.doi...........72ae689e5de4ebeaa9857e5f7fa840ce
Full Text :
https://doi.org/10.4163/jnh.2016.49.5.288