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Oenococcus oeni, a species born and moulded in wine: a critical review of the stress impacts of wine and the physiological responses

Authors :
S. Bech‐Terkilsen
J.H. Swiegers
H. Siegumfeldt
Johan O. Westman
Source :
Australian Journal of Grape and Wine Research. 26:188-206
Publication Year :
2020
Publisher :
Hindawi Limited, 2020.

Subjects

Subjects :
Wine
biology
Chemistry
Malolactic fermentation
Food science
Horticulture
Adaptation
biology.organism_classification
Physiological responses
Oenococcus oeni

Details

ISSN :
17550238 and 13227130
Volume :
26
Database :
OpenAIRE
Journal :
Australian Journal of Grape and Wine Research
Accession number :
edsair.doi...........73a91a2a73736a238b70ab09480d0173

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