The Safety Assessment of Insects and Products Thereof As Novel Foods in the European Union

MLA

Gabriela Precup, et al. The Safety Assessment of Insects and Products Thereof As Novel Foods in the European Union. Jan. 2022. EBSCOhost, https://doi.org/10.1007/978-3-031-13494-4_7.

APA

Gabriela Precup, Ermolaos Ververis, Domenico Azzollini, Fernando Rivero-Pino, Panagiota Zakidou, & Andrea Germini. (2022). The Safety Assessment of Insects and Products Thereof As Novel Foods in the European Union. https://doi.org/10.1007/978-3-031-13494-4_7

Chicago

Gabriela Precup, Ermolaos Ververis, Domenico Azzollini, Fernando Rivero-Pino, Panagiota Zakidou, and Andrea Germini. 2022. “The Safety Assessment of Insects and Products Thereof As Novel Foods in the European Union,” January. doi:10.1007/978-3-031-13494-4_7.