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Naringin and Naringenin Relax Rat Tracheal Smooth by Regulating BKCa Activation
- Source :
- Journal of Medicinal Food. 22:963-970
- Publication Year :
- 2019
- Publisher :
- Mary Ann Liebert Inc, 2019.
-
Abstract
- Naringin and its aglycone, naringenin, occur naturally in our regular diet and traditional Chinese medicines. This study aimed to detect an effective therapeutic approach for cough variant asthma (CVA) through evaluating the relaxant effect of these two bioactive herbal monomers as antitussive and antiasthmatic on rat tracheal smooth muscle. The relaxant effect was determined by measuring muscular tension with a mechanical recording system in rat tracheal rings. Cytosolic Ca2+ concentration was measured using a confocal imaging system in primary cultured tracheal smooth muscle cells. In rat tracheal rings, addition of both naringin and naringenin could concentration dependently relax carbachol (CCh)-evoked tonic contraction. This epithelium-independent relaxation could be suppressed by BaCl2, tetraethylammonium, and iberiotoxin (IbTX), but not by glibenclamide. After stimulating primary cultured tracheal smooth muscle cells by CCh or high KCl, the intracellular Ca2+ increase could be inhibited by both naringin and naringenin, respectively. This reaction was also suppressed by IbTX. These results demonstrate that both naringin and naringenin can relax tracheal smooth muscle through opening big conductance Ca2+-activated K+ channel, which mediates plasma membrane hyperpolarization and reduces Ca2+ influx. Our data indicate a potentially effective therapeutic approach of naringin and naringenin for CVA.
- Subjects :
- 0301 basic medicine
Naringenin
030109 nutrition & dietetics
Nutrition and Dietetics
Carbachol
Tetraethylammonium
food and beverages
Medicine (miscellaneous)
Membrane hyperpolarization
Pharmacology
Iberiotoxin
Glibenclamide
03 medical and health sciences
chemistry.chemical_compound
0302 clinical medicine
chemistry
030220 oncology & carcinogenesis
medicine
Naringin
Intracellular
medicine.drug
Subjects
Details
- ISSN :
- 15577600 and 1096620X
- Volume :
- 22
- Database :
- OpenAIRE
- Journal :
- Journal of Medicinal Food
- Accession number :
- edsair.doi...........823dbbc39a627b601d76ee3cd63f9376
- Full Text :
- https://doi.org/10.1089/jmf.2018.4364