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Microfabricated Probiotic Formulation for Inhibition of Salmonella
- Source :
- ACS Food Science & Technology. 1:1002-1013
- Publication Year :
- 2021
- Publisher :
- American Chemical Society (ACS), 2021.
Details
- ISSN :
- 26921944
- Volume :
- 1
- Database :
- OpenAIRE
- Journal :
- ACS Food Science & Technology
- Accession number :
- edsair.doi...........83c37496cb064fa105aa12dc6c1436e8
- Full Text :
- https://doi.org/10.1021/acsfoodscitech.1c00043