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Application of micro/nano-fluidics for encapsulation of food bioactive compounds - principles, applications, and challenges

Authors :
Shahida Anusha Siddiqui
Muhammad Qudrat Ullah Farooqi
Shuva Bhowmik
Zahra Zahra
M.M. Chayan Mahmud
Elham Assadpour
Ren-You Gan
Mohammad Saeed Kharazmi
Seid Mahdi Jafari
Source :
Trends in Food Science & Technology. 136:64-75
Publication Year :
2023
Publisher :
Elsevier BV, 2023.

Subjects

Subjects :
Food Science
Biotechnology

Details

ISSN :
09242244
Volume :
136
Database :
OpenAIRE
Journal :
Trends in Food Science & Technology
Accession number :
edsair.doi...........854e76bdce8edbd4fa5eb5e3dadb3c56

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