Back to Search Start Over

Food safety and restaurant food

Authors :
Si, Shuyang
Adalja, Aaron A.
Gomez, Miguel I.
Lin Lawell, C. Y. Cynthia
Zhu, Chen
Publication Year :
2021

Abstract

Presentation 20463

Subjects

Subjects :
Marketing
FOS: Economics and business
Institutional and Behavioral Economics
Food Consumption/Nutrition/Food Safety

Details

Language :
English
Database :
OpenAIRE
Accession number :
edsair.doi...........8582b190e8d127bfd97a1622dd0e85f8
Full Text :
https://doi.org/10.22004/ag.econ.313906
Full Text Access
View/download PDF

Tools

Authors Abstract Subjects Details