Changes in growth, oxidative metabolism and essential oil composition of lemon balm (Melissa officinalis L.) subjected to salt stress

Authors :: n, Umuarama, Pr, Brazil
Silvia Graciele Hülse de Souza
Mestrado em Tecnologia Limpas, UniCesumar, Av. Guedner, Maringá, Pr, Brazil
Tiago Benedito dos Santos
Zilda Cristiani Gazim
n, Presidente Prudente, Sp, Brazil
Cristine Bonacina
José Eduardo Gonçalves
Claudia Borsari Trevizan
Juliana Stracieri
Source :: Australian Journal of Crop Science. 11:1665-1674
Publication Year :: 2017
Publisher :: Southern Cross Publishing, 2017.

Subjects :: 0106 biological sciences
chemistry.chemical_classification
Oxidative metabolism
Chemistry
Salt (chemistry)
04 agricultural and veterinary sciences
Plant Science
01 natural sciences
law.invention
law
040103 agronomy & agriculture
0401 agriculture, forestry, and fisheries
Lemon balm
Composition (visual arts)
Food science
Melissa officinalis
Agronomy and Crop Science
Essential oil
010606 plant biology & botany

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