Calcium and fat balance and gastrointestinal tolerance in normal term infants fed infant formulas containing a monoglyceride‐based vs triglyceride‐based fat‐blend (LB403)

Authors :: John B. Lasekan
Hannah Kleiner
Jeffery S Oliver
Nancy F. Krebs
Susan Hartley
J. Westcott
Chron-Si Lai
Source :: The FASEB Journal. 28
Publication Year :: 2014
Publisher :: Wiley, 2014.
Abstract: Objectives: We investigated effects of monoacylglyceride (MG) and free fatty acids (end products of fat hydrolysis in the gut) inclusion in infant formula’s fat-blend on calcium and fat absorption....

Subjects :: Triglyceride
chemistry.chemical_element
Calcium
Monoglyceride
Fat absorption
Biochemistry
Fat balance
chemistry.chemical_compound
Hydrolysis
chemistry
Infant formula
Genetics
Food science
Molecular Biology
Biotechnology

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