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Targeted Profiling of Arabidopsis thaliana Subproteomes Illuminates Co- and Posttranslationally N-Terminal Myristoylated Proteins
- Source :
- The Plant Cell. 30:543-562
- Publication Year :
- 2018
- Publisher :
- Oxford University Press (OUP), 2018.
-
Abstract
- N-terminal myristoylation, a major eukaryotic protein lipid modification, is difficult to detect in vivo and challenging to predict in silico. We developed a proteomics strategy involving subfractionation of cellular membranes, combined with separation of hydrophobic peptides by mass spectrometry-coupled liquid chromatography to identify the Arabidopsis thaliana myristoylated proteome. This approach identified a starting pool of 8837 proteins in all analyzed cellular fractions, comprising 32% of the Arabidopsis proteome. Of these, 906 proteins contain an N-terminal Gly at position 2, a prerequisite for myristoylation, and 214 belong to the predicted myristoylome (comprising 51% of the predicted myristoylome of 421 proteins). We further show direct evidence of myristoylation in 72 proteins; 18 of these myristoylated proteins were not previously predicted. We found one myristoylation site downstream of a predicted initiation codon, indicating that posttranslational myristoylation occurs in plants. Over half of the identified proteins could be quantified and assigned to a subcellular compartment. Hierarchical clustering of protein accumulation combined with myristoylation and S-acylation data revealed that N-terminal double acylation influences redirection to the plasma membrane. In a few cases, MYR function extended beyond simple membrane association. This study identified hundreds of N-acylated proteins for which lipid modifications could control protein localization and expand protein function.
- Subjects :
- 0301 basic medicine
In silico
myr
Cell Biology
Plant Science
Biology
biology.organism_classification
Proteomics
Protein subcellular localization prediction
03 medical and health sciences
030104 developmental biology
Biochemistry
Arabidopsis
Proteome
lipids (amino acids, peptides, and proteins)
Lipid modification
Myristoylation
Subjects
Details
- ISSN :
- 1532298X and 10404651
- Volume :
- 30
- Database :
- OpenAIRE
- Journal :
- The Plant Cell
- Accession number :
- edsair.doi...........8a613b39b0bef7474782ce96072dd57e
- Full Text :
- https://doi.org/10.1105/tpc.17.00523