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Poly-phenolic branched-chain fatty acids as potential bio-based, odorless, liquid antimicrobial agents

Authors :
Xuetong Fan
Robert A. Moreau
Helen L. Ngo
Source :
INFORM International News on Fats, Oils, and Related Materials. :20-22
Publication Year :
2018
Publisher :
American Oil Chemists Society, 2018.

Subjects

Subjects :
Chemistry
Organic chemistry
Bio based
General Chemistry
Antimicrobial
Branched chain fatty acids
Food Science
Biotechnology

Details

ISSN :
15289303
Database :
OpenAIRE
Journal :
INFORM International News on Fats, Oils, and Related Materials
Accession number :
edsair.doi...........8e8bfe1300f37b1912207d507d57157d
Full Text :
https://doi.org/10.21748/inform.03.2018.20
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