A comparison of the stability of sunflower oil and corn oil

MLA

Stephen S. Chang, et al. “A Comparison of the Stability of Sunflower Oil and Corn Oil.” Journal of the American Oil Chemists’ Society, vol. 58, Nov. 1981, pp. 997–1001. EBSCOhost, https://doi.org/10.1007/bf02659782.

APA

Stephen S. Chang, An-Shun Huang, Oliver A. L. Hsieh, & Cheng-Li Huang. (1981). A comparison of the stability of sunflower oil and corn oil. Journal of the American Oil Chemists’ Society, 58, 997–1001. https://doi.org/10.1007/bf02659782

Chicago

Stephen S. Chang, An-Shun Huang, Oliver A. L. Hsieh, and Cheng-Li Huang. 1981. “A Comparison of the Stability of Sunflower Oil and Corn Oil.” Journal of the American Oil Chemists’ Society 58 (November): 997–1001. doi:10.1007/bf02659782.