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Crystallization behavior and mechanical properties of crosslinked plasticized poly(L-lactic acid)
- Source :
- Journal of Applied Polymer Science. 111:1530-1539
- Publication Year :
- 2009
- Publisher :
- Wiley, 2009.
-
Abstract
- Enhancing the stability of plasticized poly(L-lactic acid) (PLLA) with poly (ethylene glycol) (PEG) is necessary for its practical application. In this study, plasticized PLLA (PLLA/PEG 80/20 wt/wt) was crosslinked under I-ray (Co-60) in the presence of triallyl isocyanurate (TALC) as crosslinking agent. FTIR analysis revealed that PLLA, PEG, and TALC formed a cocrosslinking structure. Crystallization behavior and mechanical properties of the crosslinked plasticized PLLA were investigated by differential scanning calorimetry (DSC), wide-angle X-ray diffraction (WAXD), scanning electron microscopy (SEM), and tensile tests. Experimental results indicated that the crystallization behaviors of both PEG and PLLA in the blends were restrained after irradiation. The melting peak of PEG in the crystallized samples disappeared at a low irradiation doses about 10 kGy. Although PLLA still owned the behavior of crystallize, its cold crystallization temperature and glass transition temperature shifted to higher temperature. Mechanical properties of the plasticized PLLA were strengthened through crosslinking. Both yield strength and elastic modulus of the samples increased after crosslinking.
- Subjects :
- Materials science
Polymers and Plastics
technology, industry, and agriculture
macromolecular substances
General Chemistry
Talc
Miscibility
Surfaces, Coatings and Films
law.invention
chemistry.chemical_compound
Differential scanning calorimetry
chemistry
Chemical engineering
law
PEG ratio
Ultimate tensile strength
Materials Chemistry
medicine
Composite material
Crystallization
Glass transition
Ethylene glycol
medicine.drug
Subjects
Details
- ISSN :
- 10974628 and 00218995
- Volume :
- 111
- Database :
- OpenAIRE
- Journal :
- Journal of Applied Polymer Science
- Accession number :
- edsair.doi...........92480dda65f0a893506f78d469e7241e
- Full Text :
- https://doi.org/10.1002/app.29171