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Metabolic composition of healthy and infected Grüner Veltliner grapes and wine assessed by high resolution mass spectrometry
- Source :
- Food Chemistry Advances. 2:100219
- Publication Year :
- 2023
- Publisher :
- Elsevier BV, 2023.
Details
- ISSN :
- 2772753X
- Volume :
- 2
- Database :
- OpenAIRE
- Journal :
- Food Chemistry Advances
- Accession number :
- edsair.doi...........947bc61ac03fc7af4882726f2b316bfd
- Full Text :
- https://doi.org/10.1016/j.focha.2023.100219