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HOW CULTIVAR CHOICE AFFECTS SPANISH CONSUMERS' ACCEPTANCE OF MARZIPAN AND CHOCOLATES MADE WITH ALMONDS

Authors :
Agustí Romero
J. Tous
M.D. Guardia
I. Díaz
J. Plana
Source :
Acta Horticulturae. :117-123
Publication Year :
2002
Publisher :
International Society for Horticultural Science (ISHS), 2002.

Subjects

Subjects :
Agricultural science
Advertising
Cultivar
Business
Horticulture

Details

ISSN :
24066168 and 05677572
Database :
OpenAIRE
Journal :
Acta Horticulturae
Accession number :
edsair.doi...........9495a7e27369978e620e23180c923826

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