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Naringenin prolongs lifespan and delays aging mediated by IIS and MAPK in Caenorhabditis elegans
- Source :
- Food & Function. 12:12127-12141
- Publication Year :
- 2021
- Publisher :
- Royal Society of Chemistry (RSC), 2021.
-
Abstract
- Naringenin (NN) is one of the most abundant flavonoids in citrus and grapefruits and has been shown to have antioxidant properties in vitro. The purpose of the study is to examine the antioxidant and anti-aging activities of NN in C. elegans, and to further explore the molecular mechanism. The results showed that NN enhanced the lifespan under normal and oxidative stress induced by H2O2. After treatment with NN, locomotion capability was improved and aging pigment accumulation was suppressed. NN also delayed the paralysis and reversed the defective chemotaxis behavior induced by Aβ protein. Meanwhile, the treatment with NN enhanced the activities of antioxidant enzymes and reduced the accumulation of reactive oxygen species (ROS) and malondialdehyde (MDA) content. The possible targets and pathways interacting with NN were predicted by network pharmacology. Real-time PCR analysis indicated that NN upregulated the expression levels of daf-16, sek-1 and skn-1, downregulated the expression levels of daf-2, age-1 and akt-1, and further activated sod-3, ctl-1, ctl-2, gst-4 and mtl-1. Moreover, the selected mutant strains were used and molecular docking was conducted to further suggest that IIS and MAPK pathways could be involved in the NN-mediated longevity-promoting effect.
- Subjects :
- MAPK/ERK pathway
chemistry.chemical_classification
Naringenin
Reactive oxygen species
Antioxidant
biology
medicine.medical_treatment
General Medicine
Malondialdehyde
biology.organism_classification
medicine.disease_cause
Cell biology
chemistry.chemical_compound
chemistry
Pigment accumulation
medicine
Caenorhabditis elegans
Oxidative stress
Food Science
Subjects
Details
- ISSN :
- 2042650X and 20426496
- Volume :
- 12
- Database :
- OpenAIRE
- Journal :
- Food & Function
- Accession number :
- edsair.doi...........9a8fc26a242812241f5c93cb276abd42
- Full Text :
- https://doi.org/10.1039/d1fo02472h