Leucobacter allii sp. nov. and Leucobacter rhizosphaerae sp. nov., isolated from rhizospheres of onion and garlic, respectively

MLA

Seunghwan Kim, et al. “Leucobacter Allii Sp. Nov. and Leucobacter Rhizosphaerae Sp. Nov., Isolated from Rhizospheres of Onion and Garlic, Respectively.” International Journal of Systematic and Evolutionary Microbiology, vol. 73, May 2023. EBSCOhost, https://doi.org/10.1099/ijsem.0.005883.

APA

Seunghwan Kim, Tomomi Asano, Hanako Naito, Moriyuki Hamada, Hang-Yeon Weon, Soon-Wo Kwon, & Jun Heo. (2023). Leucobacter allii sp. nov. and Leucobacter rhizosphaerae sp. nov., isolated from rhizospheres of onion and garlic, respectively. International Journal of Systematic and Evolutionary Microbiology, 73. https://doi.org/10.1099/ijsem.0.005883

Chicago

Seunghwan Kim, Tomomi Asano, Hanako Naito, Moriyuki Hamada, Hang-Yeon Weon, Soon-Wo Kwon, and Jun Heo. 2023. “Leucobacter Allii Sp. Nov. and Leucobacter Rhizosphaerae Sp. Nov., Isolated from Rhizospheres of Onion and Garlic, Respectively.” International Journal of Systematic and Evolutionary Microbiology 73 (May). doi:10.1099/ijsem.0.005883.