Cite
Studies on Fatty Acids from Fruits Oils of Umbelliferae Plants. IV
MLA
Goichi Kurono, and Tomoko Ishida. “Studies on Fatty Acids from Fruits Oils of Umbelliferae Plants. IV.” YAKUGAKU ZASSHI, vol. 72, Jan. 1952, pp. 684–85. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........a31916e2c3cf9c47f5a53782f0368a6d&authtype=sso&custid=ns315887.
APA
Goichi Kurono, & Tomoko Ishida. (1952). Studies on Fatty Acids from Fruits Oils of Umbelliferae Plants. IV. YAKUGAKU ZASSHI, 72, 684–685.
Chicago
Goichi Kurono, and Tomoko Ishida. 1952. “Studies on Fatty Acids from Fruits Oils of Umbelliferae Plants. IV.” YAKUGAKU ZASSHI 72 (January): 684–85. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.doi...........a31916e2c3cf9c47f5a53782f0368a6d&authtype=sso&custid=ns315887.