Cite
Psychrotolerant Microbes: Characterization, Conservation, Strain Improvements, Mass Production, and Commercialization
MLA
Samiksha Joshi, et al. Psychrotolerant Microbes: Characterization, Conservation, Strain Improvements, Mass Production, and Commercialization. Jan. 2020. EBSCOhost, https://doi.org/10.1007/978-981-15-1902-4_12.
APA
Samiksha Joshi, Priyanka Khati, A. Pattanayak, Saurabh Gangola, Jaideep Kumar Bisht, & Pankaj Mishra. (2020). Psychrotolerant Microbes: Characterization, Conservation, Strain Improvements, Mass Production, and Commercialization. https://doi.org/10.1007/978-981-15-1902-4_12
Chicago
Samiksha Joshi, Priyanka Khati, A. Pattanayak, Saurabh Gangola, Jaideep Kumar Bisht, and Pankaj Mishra. 2020. “Psychrotolerant Microbes: Characterization, Conservation, Strain Improvements, Mass Production, and Commercialization,” January. doi:10.1007/978-981-15-1902-4_12.