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Consumption of Fish in Chronic Kidney Disease – A Matter of Depth
- Source :
- Molecular Nutrition & Food Research. 67
- Publication Year :
- 2023
- Publisher :
- Wiley, 2023.
- Subjects :
- Food Science
Biotechnology
Subjects
Details
- ISSN :
- 16134133 and 16134125
- Volume :
- 67
- Database :
- OpenAIRE
- Journal :
- Molecular Nutrition & Food Research
- Accession number :
- edsair.doi...........a7c33f84842d3323f8b6cd1e882cbe10
- Full Text :
- https://doi.org/10.1002/mnfr.202200859