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An overview of Pu-erh tea and its health-promoting effects of lipid-lowering and anti-obesity

Authors :
Hung Tuck Chan
Eric Wei Chiang Chan
Siu Kuin Wong
Source :
Journal of Chinese Pharmaceutical Sciences. 30:623-633
Publication Year :
2021
Publisher :
Journal of Chinese Pharmaceutical Sciences, 2021.

Abstract

As a dark tea, Pu-erh tea(PET) is produced from sun-dried leaves of Camellia sinensis var. assamica mainly in Yunnan Province of China. Many microorganisms are involved in the fermentation of PET. Among them, Aspergillus niger is most important. It is ...

Details

Volume :
30
Database :
OpenAIRE
Journal :
Journal of Chinese Pharmaceutical Sciences
Accession number :
edsair.doi...........c0104df8be962efeaded7c3ff4062117