In situ spatiotemporal mapping of 3-hydroxy-3-methylglutaryl-CoA reductase (HMGCR) inhibitor in pineapple (Ananas comosus) fruit tissue by MALDI mass spectrometry imaging

MLA

Angelica Faith L. Suarez, et al. “In Situ Spatiotemporal Mapping of 3-Hydroxy-3-Methylglutaryl-CoA Reductase (HMGCR) Inhibitor in Pineapple (Ananas Comosus) Fruit Tissue by MALDI Mass Spectrometry Imaging.” Frontiers in Natural Products, vol. 2, Apr. 2023. EBSCOhost, https://doi.org/10.3389/fntpr.2023.1160541.

APA

Angelica Faith L. Suarez, Angel Ann B. Juanillo, Dave Clark D. Sison, Joey I. Orajay, Maria Bella B. Javier, Diane Monique S. Baladjay, Yu-Liang Yang, Jonel P. Saludes, & Doralyn S. Dalisay. (2023). In situ spatiotemporal mapping of 3-hydroxy-3-methylglutaryl-CoA reductase (HMGCR) inhibitor in pineapple (Ananas comosus) fruit tissue by MALDI mass spectrometry imaging. Frontiers in Natural Products, 2. https://doi.org/10.3389/fntpr.2023.1160541

Chicago

Angelica Faith L. Suarez, Angel Ann B. Juanillo, Dave Clark D. Sison, Joey I. Orajay, Maria Bella B. Javier, Diane Monique S. Baladjay, Yu-Liang Yang, Jonel P. Saludes, and Doralyn S. Dalisay. 2023. “In Situ Spatiotemporal Mapping of 3-Hydroxy-3-Methylglutaryl-CoA Reductase (HMGCR) Inhibitor in Pineapple (Ananas Comosus) Fruit Tissue by MALDI Mass Spectrometry Imaging.” Frontiers in Natural Products 2 (April). doi:10.3389/fntpr.2023.1160541.