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CHAPTER 10 Defining Food Additives: Origins and Shortfalls of the US Regulatory Framework
- Publication Year :
- 2022
- Publisher :
- Berghahn Books, 2022.
Details
- Database :
- OpenAIRE
- Accession number :
- edsair.doi...........c7e4b62de47d8fbd2c69d0ced90bdabf
- Full Text :
- https://doi.org/10.1515/9781789209457-014