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Reprint of: Precision nutrition: A review of current approaches and future endeavors

Authors :
Katherine M. Livingstone
Omar Ramos-Lopez
Louis Pérusse
Hisanori Kato
Jose M. Ordovas
J. Alfredo Martínez
Source :
Trends in Food Science & Technology. 130:51-62
Publication Year :
2022
Publisher :
Elsevier BV, 2022.

Subjects

Subjects :
Food Science
Biotechnology

Details

ISSN :
09242244
Volume :
130
Database :
OpenAIRE
Journal :
Trends in Food Science & Technology
Accession number :
edsair.doi...........c835fded05c292c6d26ac90bc9ce9020
Full Text :
https://doi.org/10.1016/j.tifs.2022.10.010
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