Back to Search
Start Over
Chemical Studies on the Mistletoe. V. The Structure of Taxillusin, a New Flavonoid Glycoside Isolated fromTaxillus kaempferi
- Source :
- Bulletin of the Chemical Society of Japan. 56:542-544
- Publication Year :
- 1983
- Publisher :
- The Chemical Society of Japan, 1983.
-
Abstract
- A new flavonoid glycoside, taxillusin was isolated from Taxillus kaempferi (DC.) Danser and (2R,3R)-taxifolin 3-β-D-glucopyranoside 6″-gallate was assigned to this substance from studies on the hydrolysis products and from analyses of the 1H-NMR and carbon-13 NMR spectra.
Details
- ISSN :
- 13480634 and 00092673
- Volume :
- 56
- Database :
- OpenAIRE
- Journal :
- Bulletin of the Chemical Society of Japan
- Accession number :
- edsair.doi...........c9099a1f1a50f6754df6a48cbdbd38aa
- Full Text :
- https://doi.org/10.1246/bcsj.56.542