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Can Food Markets Result in Environmental Benefits?

Authors :
Wendy J. Umberger
Ellen Goddard
Sven Anders
Publication Year :
2015
Publisher :
WORLD SCIENTIFIC, 2015.

Abstract

The following sections are included:IntroductionLinking the Global Food System and the EnvironmentStrategies Food Industry Firms Use to Enhance Environmental SustainabilitySummary and Conclusions: Do Food Industry Environmental Initiatives Lead to Positive Environmental Outcomes?Bibliography

Details

Database :
OpenAIRE
Accession number :
edsair.doi...........cb96b0e60673eea51ee0be491b4c16a4
Full Text :
https://doi.org/10.1142/9789814675444_0008