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Definition and documentation of traditional foods of the Black Sea Area Countries: potential nutrition claims
- Source :
- Journal of the Science of Food and Agriculture. 93:3473-3477
- Publication Year :
- 2013
- Publisher :
- Wiley, 2013.
-
Abstract
- The research leading to these results received funding from the European Community’s Seven Framework Programme (FP7/2007-2013) under grant agreement n.o 227118.
- Subjects :
- 2. Zero hunger
0303 health sciences
Economic growth
Nutrition and Dietetics
European community
030309 nutrition & dietetics
Dietary Sucrose
04 agricultural and veterinary sciences
040401 food science
Food labeling
03 medical and health sciences
0404 agricultural biotechnology
Documentation
Geography
media_common.cataloged_instance
Black sea
Dietary fiber
European union
Agronomy and Crop Science
Food Science
Biotechnology
media_common
Subjects
Details
- ISSN :
- 00225142
- Volume :
- 93
- Database :
- OpenAIRE
- Journal :
- Journal of the Science of Food and Agriculture
- Accession number :
- edsair.doi...........cc8d68fe7a79045ea781337a87170ee8
- Full Text :
- https://doi.org/10.1002/jsfa.6238